Saturday, 5 April 2014

Spinach Cake

Spinach Cake

Spinach not only can be used as a main meal. Spinach can be used in a variety of desserts, including cake. The following cake recipe spinach as reported anekaresepmasakan.info, suitable for your child who does not like to eat vegetables.

ingredients:

     100 g spinach, boiled, drained, cut into pieces
     300 gr margarine
     150 grams of powdered sugar
     7 egg yolks
     5 egg whites, beaten stiff
     200 gr flour

How to Make:

     1. Prepare a baking sheet tulban, spread with margarine and set aside.
     2. Beat the margarine and powdered sugar until smooth. Enter the egg yolks, beat until blended.
     3. Enter the flour, stir well. Add spinach and egg whites, stir again.
     4. Pour the batter into the pan, then baked in the oven with a temperature of 180 º C for 45 minutes until cooked. Remove, cut into pieces and serve.

Good luck ...

No comments:

Post a Comment

Popular Posts Latest