Fill Potato Cheese Ball Recipe
When families are gathered together , make the most delicious and tasty snacks handy . Rather than buy , cook better with a snack that is easy , inexpensive , with ingredients in the kitchen . Potatoes make Yuk Fill Cheese Ball .
Material Leather :
300 grams of steamed potato , discard skin , puree
2 tbsp milk powder
1 egg yolk
1/2 tsp salt
1/4 teaspoon pepper
1 tbsp butter
Stuffing Ingredients :
1 box of mozzarella cheese , sliced into 20 parts
Upholstery materials :
100 grams of flour panir
2 eggs egg whites , beaten off
How to Make :
Mix all ingredients into the skin until well blended .
Take a little leather , round , flatten , put the cheese in the middle . Make the dough back rounded . Set aside .
Keep going until all the dough is finished .
Dip the potato balls contents cheese into beaten egg whites , then roll in flour panir until surface is covered .
Fry in hot oil over medium wear . Fry until golden and cooked through.
Serve while warm so the cheese melted perfectly .
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