The calamari is one of the seafood that has a high nutritional value. One of the many preferred squid dishes are cooked with squid ink. Cooking squid is basically the same with cooking fish. Spices was easily obtained. Let's note the recipe:
ingredients:
1 kg squid ink
8 grains of red onion, chopped
4 cloves garlic, chopped
4 pieces of red chili
4 pieces of cayenne pepper
water
ginger to taste
salt to taste
cooking oil to taste
How to:
1. Rinse squid ink. Try to keep the squid ink was not until rupture.
2. Boiled squid with onion, garlic, salt and a little cooking oil.
3. Enter the red pepper and cayenne pepper. Add a little cooking oil and pepper. Ouch until smooth and completely cooked squid.
4. Turn off the heat and cook the squid ink ready to be served.
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